Solbi’s Changnyeong Table at Seyujeong: Onion Mulhoe, Squid and Pollock Jeon
The onion mulhoe in Solbi’s Changnyeong episode came from Seyujeong in Yeongsan-myeon. It is a different stop from the sugure soup restaurant in Ibang. Seyujeong is the place to look up if you remember a table with squid stir-fry, pollock jeon and the onion dish together.
사진 출처 · TV CHOSUN · Heo Young-man’s Food Travel
What to order
The programme lists three separate dishes. The stir-fry is a warm squid dish, while dongtaejeon is pollock prepared as jeon. Yangpa mulhoe is the onion dish; ask what goes into the day’s version if the word mulhoe makes you expect a particular kind of seafood.
See the original restaurant listing
Find the right entrance
Search for 세유정 at 경남 창녕군 영산면 온천로 103-27. Keeping the Korean name handy makes it easier to match the sign at the entrance.
Before you visit
The restaurant reported a break from 3 to 5 p.m. and a Wednesday closure. It also said the side dishes vary by season. The broadcast listing does not specify a parking entrance. If you are driving, ask the restaurant where to park when you call.