Lee Jung-hyun’s Myeongran Potato Pizza: Smashed Potatoes, Roe and Cheese
Lee Jung-hyun’s myeongran potato pizza uses flattened boiled potatoes instead of pizza dough. Salted pollock roe, mayonnaise and mozzarella go on top before a short oven finish. The recipe comes from KBS Fun-staurant Episode 231, and its most useful detail is the order: cook the potatoes fully first, then melt the toppings.What is myeongran potato pizza?Myeongran is salted pollock roe. In this d..
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